Mousse is not an everyday dessert. But it can be. I’ve got an easy way to make this decadent delight with RISE Chocolate Oat Milk. So, let’s get this dessert started. It’s fast and easy and you’ll be the king/queen of culinary mastery. Here’s all you have to do but don’t’ tell anyone it’s this easy. Our little secret.
- 1/4 Cup RISE Brewing Co Chocolate Oat Milk
- 1 Cup of Mashed Avocado
- 1/2 tablespoon of Vanilla extract (here at RISE we are partial to madagascar Vanilla)
- 2 tablespoons cocoa powder
- 1/4 cup of Maple syrup
Toppings: Coconut Shavings and strawberries, of course.